We were inspired by the restaurant's wine cellar dining room and the Bride's love of golden pheasant feathers. We mixed dusty pinks with brown accents and gold pheasant feathers to create unique bouquets and centerpieces. We also created vases out of wine bottles by cleaning, cutting and sanding the edges of used red wine bottles.
Each place setting was accented with a gold plate charger and place card decorated with feathers and a sprig of herb and greenery.
The result was a uniquely inspired fall wedding decor.
The Bride look beautiful and her wedding was uniquely gorgeous!